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Guide · Oct 13, 2026

Cruciferous Vegetables List (and What Research Says About the Prostate)

A complete list of cruciferous vegetables, from broccoli to wasabi, how to cook them, and what NCI says the research shows about prostate cancer.

By the ProstateFoods editorial team · Last updated

Cruciferous Vegetables List (and What Research Says About the Prostate)

By the ProstateFoods editorial team · Last updated October 13, 2026 Short answer: Cruciferous vegetables are the cabbage family (Brassicaceae). The common ones are arugula, bok choy, broccoli, Brussels sprouts, cabbage, cauliflower, collard greens, horseradish, kale, radishes, rutabaga, turnips, watercress and wasabi [1]. Research on them and prostate cancer is mixed: large cohort studies found little or no association, while some case-control studies found one [1].

The list

VegetableCommon formsEasy use
BroccoliFlorets, stems, broccoliniRoast at 425°F with olive oil
CauliflowerWhite, orange, purple; ricedMash or roast whole
CabbageGreen, red, savoy, napaSlaw, soups, braised
Brussels sproutsFresh, frozenHalve and roast
KaleCurly, lacinatoMassaged salad, soups
Collard greensFresh, frozenSimmer with onions
Bok choyBaby, full-sizeStir-fry
ArugulaBaby leavesSalad, on pizza
WatercressBunchesSalad, sandwiches
RadishesRed, daikonRaw, pickled, roasted
Turnips and rutabagaRoots and greensMash, roast, soup
Mustard greensFreshSauté
KohlrabiBulbsRaw sticks, slaw
Horseradish and wasabiRoot, pasteCondiment

The NCI list includes arugula, bok choy, broccoli, Brussels sprouts, cabbage, cauliflower, collard greens, horseradish, kale, radishes, rutabaga, turnips, watercress and wasabi [1]. Mustard greens and kohlrabi are also in the cabbage family.

What the research says about the prostate

Cruciferous vegetables contain glucosinolates, sulfur compounds that break down into substances such as sulforaphane and indole-3-carbinol when the vegetables are chopped or chewed. These compounds have been studied in laboratory and animal research [1].

In people, the National Cancer Institute summarizes it this way: cohort studies in the Netherlands, the United States and Europe "found little or no association with prostate cancer risk," while "some case-control studies have found that people who ate greater amounts of cruciferous vegetables had a lower risk" [1]. Cohort studies, which follow people forward in time, are generally considered more reliable than case-control studies, which ask people to recall their diets after a diagnosis.

So: eat them because they're vegetables most Americans don't get enough of [2], not because they've been shown to protect your prostate.

Cooking tips

  • Roast for flavor. Roasting brings out sweetness in broccoli, cauliflower and Brussels sprouts.
  • Gas? These vegetables can cause bloating. Start with small portions and increase slowly.
  • Blood thinners: if you take warfarin, keep your intake of leafy greens like kale and collards steady and talk to your doctor, because they are high in vitamin K.

A good sheet pan makes roasting easy: a Nordic Ware half sheet pan is heavy enough not to warp.

Sources

  1. National Cancer Institute. Cruciferous Vegetables and Cancer Prevention. https://www.cancer.gov/about-cancer/causes-prevention/risk/diet/cruciferous-vegetables-fact-sheet
  2. U.S. Department of Agriculture and U.S. Department of Health and Human Services. Dietary Guidelines for Americans. https://www.dietaryguidelines.gov/

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ProstateFoods writes about food, not treatment. Nothing here is medical advice or a claim that any food treats, cures or prevents a disease. Talk to your doctor before changing how you eat, especially if you take medication or have a health condition. See our medical disclaimer. Photo: Baskets of broccoli and cauliflower by QueenSaysay, CC BY 4.0, via Wikimedia Commons.

Frequently asked questions

What vegetables are cruciferous?

Arugula, bok choy, broccoli, Brussels sprouts, cabbage, cauliflower, collard greens, horseradish, kale, radishes, rutabaga, turnips, watercress and wasabi, plus mustard greens and kohlrabi.

Do cruciferous vegetables prevent prostate cancer?

That hasn't been shown. NCI reports that large cohort studies found little or no association, though some case-control studies found lower risk among men who ate more.

Is broccoli a cruciferous vegetable?

Yes. Broccoli is in the cabbage family (Brassicaceae), along with cauliflower, kale, Brussels sprouts and bok choy.

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